It is a natural product, widely used in fisheries because of its unique properties. Salmon meal contributes to faster growth of poultry and livestock. According to some studies, the fattening is increased by 15%, while the growth rate by an average of 4%. Salmon meal is an absolutely natural and well-balanced product that contains amino acids and proteins. This is just one of the reasons why this product has become very popular in the fishing industry. Most importantly, natural amino acids significantly exceed the value of synthetic products by their properties.
|Crudeness, mm||up to 2|
|Acid content, mg KOH/g||max.10|
|Protein content, %||min.67|
|Ash content, %||max.20|
|Fat content, %||max.14|
|Peroxide content, MEq/1 kg||max.10|